Experience the posh luxury of beachside sipping and dining with Pacific Beach’s newest rooftop restaurant and bar. Step out of the chaos of the city and into a garden party-inspired atmosphere of chef-curated dishes and handcrafted cocktails. With unmatched ocean views, The Beverly Beach Garden encapsulates what Southern California is all about: sun, fun, and great food.
“We’re excited to offer San Diego a taste of California’s coast in a beautiful, modern setting with panoramic ocean views”
– Head Chef Lizzie Lopez
Don Julio Reposado, espresso, coffee liqueur, cinnamon syrup, cotija foam
Codigo Rosa Tequila, guava puree, pear syrup, grapefruit soda, lime
Absolut Elyx Vodka, Lillet Blanc, Creme de Cassis, ginger syrup, lime
House-infused strawberry bourbon, ginger beer, lime
Aperol, prosecco, Naranja Orange Liqueur, club soda
St. Germain Liqueur, prosecco, club soda, mint
Empress Elderflower Rose Gin, Champagne, lavender syrup, lemon
Local ahi tuna, wonton chips, avocado, soy-shishito mayo, cilantro, peppers
Slow cooked birria, fried morita chili oil, avocado
Kennebec fries, truffle aioli, aged cotija cheese, umami truffle ketchup
Fried taquito rolls, sour cream mousse, radish, iceberg lettuce, aged cotija cheese
Whitefish, leche de tigre, fresno peppers, cucumber, sweet potato, red onion, celery, cilantro, ginger, tortilla chips
Crispy wonton layered with crab salad, salmon, avocado, lemon, jalapeno cilantro aioli
Tostadas layered with crab salad, swordfish, shishito aioli, radish
Crispy wonton layered with crab salad, shrimp, avocado, cucumber, jalapeno cilantro aioli
Sweet coconut crusted cod, mango salsa, cilantro lime rice, house salad, sweet & sour Thai chili sauce
Two smashed wagyu beef patties, white American cheese, lettuce, tomato, red onion, Beverly sauce, Kennebec fries
Blackberry rosemary syrup, lemon, club soda
Mela watermelon, passion fruit,simple syrup, lime, mint, club soda
Garden Hour: Monday – Friday / 3pm-6pm, 50% off specialty cocktails
Industry Monday: 50% off for Industry 12pm-close, 50% off appetizers
Taco Tuesday: 50% off tacos, tequila, & draft beers 12pm-close
Wednesday: $20 Burger & Beer OR $20 Salad & Spritz
Thursday: $5 “You Call It” 9pm-close in Candys, 50% off blended drinks, 50% off ceviche & salads
Doors open November 1ˢᵗ
